Holly and Richard Bartoni started their catering business in Tracy in 1999.  In 2003 they opened a small coffee bar with gourmet foods and deli lunches.  As the business continued to grow they opened for dinner on Friday and Saturday evenings.

With the success of a diverse dinner menu and mouth-watering desserts, In November 2005, the dining room was expanded from 30 to 80 seats.  In February 2006, further success allowed for additional expansion with the addition of a new banquet room.

Our Tuscany Dining Room is open Tuesday thru Friday for Lunch as well as Tuesday thru Saturday for Dinner.  This Tuscan style room with its oversized wine bottles and Classic Italian posters set a festive and warm tone.  This dining room is ideal for small dinners with friends or a quiet romantic dinner.
 
Step back in time - into our Sinatra Room. This room with its nostalgic decor can accommodate up to 50 people.  This room can be prepared for any occasion, meetings, weddings, showers, birthday parties, corporate meetings or any special event.

The Wine Bar located at the front of the restaurant has over 130 wines from California, Italy and Spain.  Richard Bartoni is educated on our wines and is always happy to visit and wine taste with his guests.
 
Join us for our Wine Tasting and Wine Makers Dinners where our Chef will prepare a special menu paired with select wines.

Also offered is an array of event planning and catering services that include fine cuisine, event catering and ice sculptures.  Catering at Bartoni's offers an incredible range of delectables, from display appetizers, desserts, and salads to main entrees, deli buffets, international favorites, Hors d'oeuvres and back again.

Whether you’re looking for an atmosphere for dining or just requiring party planning assistance, Bartoni’s in Tracy is the place for you.

For questions call Richard Bartoni at 209-839-1106